Main Subjects = Phyto Chemistry, Plant Chemistry
Number of Articles: 32
1. Effects of Chemical Treatments (Iron, Zinc and Salicylic Acid) and Soil Water Potential on Steviol Glycosides of Stevia (Stevia rebaudiana Bertoni.)

Articles in Press, Accepted Manuscript, Available Online from 13 November 2018

heshmat omidi; alireza gorzi; amir bostani

2. Chemical composition and biological activities of essential oil and methanol extract of Teucrium scordium

Articles in Press, Accepted Manuscript, Available Online from 31 July 2019

Fateme Aboee; Parisa Ebrahimi; Mahmood Dehghani Ashkezari; Samaneh Sedighi; Henghame Amirian

3. Effect of the altitude geographic and species type on the volatile compounds of the genus Origanum from Southern Perú

Articles in Press, Accepted Manuscript, Available Online from 26 November 2018

Nils Huamán-Castilla; Nilton León; Gregorio Arroyo; José Quintana; Maximiliano Martínez-Cifuentes; Salomé Mariotti – Celis

4. Chemical Constituents and Antioxidant Capacity of Ocimum basilicum and Ocimum sanctum

Volume 38, Issue 2, March and April 2019, Pages 139-152

Khairun Fadila Saaban; Chun Hui Ang; Cheng Hock Chuah; Sook Mei Khor

5. Fatty Acid Composition and Mineral Contents of Pea Genotype Seeds

Volume 38, Issue 2, March and April 2019, Pages 153-158

Rahim Ada; Ercan Ceyhan; Şadiye Ayşe Çelik; Mustafa Harmankaya; Mehmet Musa Özcan

6. Biological Study from Ruta Plants Extracts Growing in Tunisia

Volume 38, Issue 2, March and April 2019, Pages 85-89

Bejaoui Yosra; Abderrabba Manef; Ayadi Sameh

7. Biochar from Orange (citrus sinensis) Peels by Acid Activation for Methylene Blue Adsorption

Volume 38, Issue 2, March and April 2019, Pages 91-105

ALI H. Jawad; Dhafir T.A. Al-Heetim; Ramlah Abd Rashid

8. The Effect of Essential Oil of Lavandula Angustifolia on Amyloid Beta Polymerization: An In Vitro Study

Volume 37, Issue 6, November and December 2018, Pages 201-207

Masoud Soheili; Farzaneh Khalaji; Mehdi Mirhashemi; Mahmoud Salami

9. Fatty Acid Composition and Tocopherol Contents of some Sesame Seed Oils

Volume 37, Issue 5, September and October 2018, Pages 151-155

Bertrand Matthäus; Mehmet Musa Özcan

10. The Total Phenol, Flavonol Amounts and Antiradical Activity of some Oreganum Species

Volume 37, Issue 4, July and August 2018, Pages 163-168

Gülcan Özcan; Mehmet Musa Özcan

11. Optimization of the Glycyrrhizic Acid Extraction from Licorice by Response Surface Methodology

Volume 37, Issue 1, January and February 2018, Pages 121-129

Masoumeh Khanahmadi; Reza Ghaffarzadegan; Farahnaz Khalighi-Sigaroodi; Hassanali Naghdi Badi; Ali Mehrafarin; Reza Hajiaghaee

12. Effect of Ultrasonic Extraction Regimes on Phenolics and Antioxidant Attributes of Rice (oryza sativa L.) Cultivars

Volume 37, Issue 1, January and February 2018, Pages 109-119

Muhammad Zubair; Farooq Anwar; Muhammad Nadeem Zafar; Muhammad Faizan Nazar; Abdullah Ijaz Hussain; Ehsan Ullah Mughal

13. Fatty Acid Composition, Tocopherol and Sterol Contents in Linseed (Linum usitatissimum L.) Varieties

Volume 36, Issue 3, May and June 2017, Pages 147-152

Bertrand Matthäus; Mehmet Musa Özcan

14. Macro and Micro Element Contents of Several Oat (Avena sativa L.) Genotype and Variety Grains

Volume 36, Issue 3, May and June 2017, Pages 73-79

Mehmet Musa Özcan; Ahmet Bağcı; Nesim Dursun; Sait Gezgin; Mehmet Hamurcu; Ziya Dumlupınar; Nurhan Uslu

15. Synthesis and Evaluating of Nanoporous Molecularly Imprinted Polymers for Extraction of Quercetin as a Bioactive Component of Medicinal Plants

Volume 35, Issue 4, November and December 2016, Pages 11-19

Alireza Amiri; Ali Ramazani; Mohsen Jahanshahi; Ali Akbar Moghadamnia

16. Optimization of Atropine Extraction Process from Atropa Belladonna by Modified Bubble Column Extractor with Ultrasonic Bath

Volume 35, Issue 4, November and December 2016, Pages 49-60

Akbar Abbaspour; Parissa Khadiv Parsi; Farahnaz Khalighi-Sigaroodi; Reza Ghaffarzadegan

17. Chemical Investigation and Protective Effects of Bioactive Phytochemicals from Artemisia ciniformis

Volume 35, Issue 2, March and April 2016, Pages 15-26

Mahboubeh Taherkhani

18. Mineral Contents and Bioactive Properties of Centaura spp. Leave and Seeds

Volume 34, Issue 4, November and December 2015, Pages 79-88

Hakkı Gökbel; Mehmet Musa Özcan; Ahmet Duran; Mehmet Hamurcu; Mustafa Çelik; Nurhan Uslu; Tijana Demiral

19. Effect of Conventional and Ohmic Pasteurization on Some Bioactive Components of Aloe vera Gel Juice

Volume 34, Issue 3, September and October 2015, Pages 99-108

Hamed Saberian; Zohreh Hamidi Esfahani; Soleiman Abbasi

20. A Solution Model for Predicting Asphaltene Precipitation

Volume 33, Issue 1, March and April 2014, Pages 93-102

Mohammad Yazdizadeh; Hessamodin Nourbakhsh; Mohammad Reza Jafari Nasr

21. Adsorption of Cr(III) and Mg(II) from Hydrogen Peroxide Aqueous Solution by Amberlite IR-120 Synthetic Resin

Volume 32, Issue 2, May and June 2013, Pages 49-55

Shahram Ghanbari Pakdehi; Mohammad Alipour

22. Study of a Fibrous Annual Plant, Luffa Cylindrica for Paper Application Part I: Characterization of the Vegetal

Volume 31, Issue 4, November and December 2012, Pages 119-129

Y. Laidani; S. Hanini,; G. Mortha,; G. Heninia

23. Antioxidant Activity and Total Phenolic Content of Gagea fibrosa and Romulea ramiflora

Volume 30, Issue 3, September and October 2011, Pages 57-62

Ramazan Mammadov; Pinar Ili; Havser Ertem Vaizogullar; Ayse Afacan Makascı

24. Experimental Study and Modeling of Supercritical Extraction of Nicotine from Tabacco Leaves

Volume 28, Issue 4, November and December 2009, Pages 51-59

Narjes Sadat Karbalaie; Crrus Ghotbi; Vaid Taghikhani; Yadollah Yamini

25. The Effects of Rootstock on the Volatile Flavour Components of Page Mandarin [(C.Reticulata var dancy C. Paradisi var dancan) C. Clemantina] Juice and Peel

Volume 28, Issue 2, May and June 2009, Pages 99-111

Behzad Babazadeh Darjazi; Abdolhossein Rustaiyan; Alireza Talaei; Ahmad Khalighi; Behrouz Golein; Enayat Hayatbakhsh; Rahim Taghizad

Iranian Journal of Chemistry and Chemical Engineering (IJCCE)

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