Document Type : Research Article
Authors
1 Department of Food Engineering, Faculty of Agriculture, Selcuk University, 42079 Konya, TURKEY
2 High Vocational College, Selçuk University, Sarayönü-Konya, TURKEY
3 Department of Soil Science and Plant Fertilization, Faculty of Agriculture, Selçuk University,42031 Konya, TURKEY
4 Department of Field Crop, Faculty of Agriculture, Sütçü İmam University, Kahramanmaraş, TURKEY
5 Department of Food Engineering, Faculty of Agriculture, Selçuk University, 42031 Konya, TURKEY
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