Iranian Journal of Chemistry and Chemical Engineering

Keywords = Olive oil

Preparation of O/W and W/O Nanoemulsions Based on Olive oil and Investigation of its Physicochemical Properties and Oxidative Stability

Articles in Press, Accepted Manuscript, Available Online from 01 January 2024

10.30492/ijcce.2024.2015020.6299

mitra rezaie; Behnam Bahramian; Ali Baygan; Aram Bostan

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Physicochemical and Morphological Evaluation of Potato Starch-Olive Oil Bio-Composite Films Incorporated with Graphene Oxide

Volume 42, Issue 8, August 2023, Pages 2515-2528

10.30492/ijcce.2023.556606.5408

Romina Farajpour; Zahra Emam Djomeh; Morteza Ehsani; Sohrab Moeini; Hamid Tavakolipour; Shila Safaeian

Determination of the Physicochemical Changes in the Different Vegetable Oils after Fat-Product Interaction During Frying Process

Volume 37, Issue 6, November and December 2018, Pages 191-199

10.30492/ijcce.2018.36080

Nurhan Uslu; Mehmet Musa Özcan

Iranian Journal of Chemistry and Chemical Engineering

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