Volume & Issue: Volume 38, Issue 2 - Serial Number 94, March and April 2019, Pages 1-261 
2. Synthesis and Characterization of Nanoparticles Propolis Using Beeswax

Pages 9-19

10.30492/ijcce.2019.30927

Parisa Shaltouki; Elaheh Mohamadi; Mohammad Ali Moghaddasi; Afshin Farahbakhsh; Hooman Bahmanpour


14. The Electrochemical Behavior of Al Alloys in NaCl Solution in the Presence of Pyrazole Derivative

Pages 127-138

10.30492/ijcce.2019.30659

Veselinka Grudic; Ivana Boskovic; Dragan Radonjic; Zeljko Jacimovic; Bojana Knezevic


15. Chemical Constituents and Antioxidant Capacity of Ocimum basilicum and Ocimum sanctum

Pages 139-152

10.30492/ijcce.2019.30660

Khairun Fadila Saaban; Chun Hui Ang; Cheng Hock Chuah; Sook Mei Khor


16. Fatty Acid Composition and Mineral Contents of Pea Genotype Seeds

Pages 153-158

10.30492/ijcce.2019.33247

Rahim Ada; Ercan Ceyhan; Şadiye Ayşe Çelik; Mustafa Harmankaya; Mehmet Musa Özcan


19. Fed-Batch Production of a Fermented Beverage Containing Vitamin B12

Pages 183-192

10.30492/ijcce.2019.30799

Kianoush Khosravi-Darani; Solmaz Zarean; Negin Ahmadi; Zahra Hadian; Amir Mohammad Mortazavian


25. Selection of Appropriate Model for the Synthesis of Coal Water Slurry (CWS) Using PVA and TEA

Pages 253-261

10.30492/ijcce.2019.33852

Nadia Khan; Syed Ali Ammar Taqvi; Hamza Bin Rafiq; Asra Nafees; Haslinda Zabiri