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Chemistry
Effect of Ultrasonic Extraction Regimes on Phenolics and Antioxidant Attributes of Rice (oryza sativa L.) Cultivars

Muhammad Zubair; Farooq Anwar; Muhammad Nadeem Zafar; Muhammad Faizan Nazar; Abdullah Ijaz Hussain; Ehsan Ullah Mughal

Volume 37, Issue 1 , January and February 2018, , Page 109-119

Abstract
  Teh ultrasound-assisted magnetic stirrer was used as an effective extraction technique for teh evaluation of total phenolic contents (TPC) and antioxidant potential of ten Pakistani brown rice cultivars. For this purpose, ultrasonic (240W frequency 50/60 Hertz) assisted magnetic stirrer coupled with ...  Read More