Author = Saeid Khanzadi
Number of Articles: 4
2. Effects of Cooking Methods on the Concentrations of Lead, Chromium, and Cadmium in Whitefish (Rutilus frissi kutum) from the Caspian Sea, Iran

Volume 37, Issue 1, January and February 2018, Pages 141-147

Seyedeh Zahra Mehdipour; Mohammad Shokrzadeh; Saeid Khanzadi; Davar Shahsavani


3. The Effect of Ziziphora clinopodioides Essential Oil and Nisin on Chemical and Microbial Characteristics of Fish Burger during Refrigerated Storage

Volume 36, Issue 5, Autumn 2017, Pages 65-75

Reza Shahinfar; saeid khanzadi; Mohammad Hashami; Mohammad Azizzadeh; Aram Bostan


4. Sensory Analysis of Fish Burgers Containing Ziziphora clinopodioides Essential Oil and Nisin: The Effect of Natural Preservatives and Microencapsulation

Volume 36, Issue 5, Autumn 2017, Pages 77-88

Reza Shahinfar; Saeid Khanzadi; Mohammad Hashami; Mohammad Azizzadeh; Aram Bostan